Education program (educational-professional, educational-scientific, educational-creative) – a system of educational components at the respective level of higher education within the specialty, defining the requirements for the educational level of individuals who can start studying under this program, the list of academic disciplines and the logical sequence of their study, the number of ECTS credits required to complete this program, as well as the expected learning outcomes (competencies) that the student should acquire for the respective degree of higher education.
2023
EDUCATIONAL-PROFESSIONAL PROGRAM “AGRONOMY” of the first (bachelor’s) level of higher education in the specialty 201 “Agronomy” field of knowledge 20 “Agricultural Sciences and Food Industry” Qualification: Bachelor of Agronomy.
EDUCATIONAL-PROFESSIONAL PROGRAM “GEODESY AND LAND MANAGEMENT” of the first (bachelor’s) level of higher education in the specialty 193 “Geodesy and Land Management” field of knowledge 19 “Architecture and Construction” Qualification: Bachelor in Geodesy and Land Management.
EDUCATIONAL-PROFESSIONAL PROGRAM “HOSPITALITY AND RESTAURANT MANAGEMENT” of the first (bachelor’s) level of higher education in the specialty 241 “Hospitality and Restaurant Management” field of knowledge 24 “Service Industry” Qualification: Bachelor in Hospitality and Restaurant Management.
EDUCATIONAL-PROFESSIONAL PROGRAM “ECOLOGY” of the first (bachelor’s) level of higher education in the specialty 101 “Ecology” field of knowledge 10 “Natural Sciences” Qualification: Bachelor in Ecology.
EDUCATIONAL-PROFESSIONAL PROGRAM “HORTICULTURE AND VITICULTURE” of the first (bachelor’s) level of higher education in the specialty 203 “Horticulture, Fruit and Vegetable Growing, and Viticulture” field of knowledge 20 “Agricultural Sciences and Food Industry” Qualification: Bachelor in Horticulture and Viticulture.
EDUCATIONAL-PROFESSIONAL PROGRAM “FOOD TECHNOLOGIES” of the first (bachelor’s) level of higher education in the specialty 181 “Food Technologies” field of knowledge 18 “Production and Technology”
EDUCATIONAL-PROFESSIONAL PROGRAM “CIVIL SAFETY” of the first (bachelor’s) level of higher education in the specialty 263 “Civil Safety” field of knowledge 26 “Civil Safety” Qualification: Bachelor in Civil Safety.