Annual participation of the Faculty’s departments in the European Union’s programs in the field of education, training, youth and sports Erasmus+:
“VEDUCATE;
Annual participation of the departments in scientific and practical projects, in particular, “Development of technology for processing dairy products using new types of homogenizers” (under the contract № DZ/132 – 2022 of September 29, 2022, additional agreement № 1 of 02/28/2023 and additional agreement № 2 of 09/26/2023; and others.